Sebastian Ramirez white honey geisha
Sebastian Ramirez white honey geisha
Description
This coffee is bursting with intense floral notes and the sweetness of honey!
Origin: Colombia, Quindio, Armenia
Farm: El Placer
Farmer: Sebastian Ramirez
Variety: geisha
Process: white honey
Notes: lavender, orange, black tea, honey
Brewing: roasted primarily for filter coffee, but can also definitely be brewed as espresso.
Rest from roast date: 2-3 weeks ideally. 10 days minimum.
This coffee has some of the clearest lavender notes we've tasted in a long while! This white honey process geisha is a very clean and sweet cup and has wonderful intense florals and a long sweet finish. Grab a bag and see for yourself!
6oz/170g bags